Environmentally Sustainable Salmon Dinner a Success
The Atlantic Salmon Federation (ASF) hosted a dinner event in support of its environmentally-sustainable salmon aquaculture programme on Wednesday, 15 May at the Yale Club, New York, NY. Sixty guests had the opportunity to sample land-based, closed containment salmon, which was prepared by renowned chef and culinary consultant Tom Valenti.
The link address is: http://www.thefishsite.com/fishnews/20417/environmentally-sustainable-salmon-dinner-a-success
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